Creamed Cooked Cabbage Recipe

Creamed Cooked Cabbage Recipe. Then drain the cabbage through a. Add the heavy whipping cream and stir to combine.

Add the cabbage to the pot. Place cooked bacon on a paper towel to absorb excess grease, set aside and crumble when cool. Stir occasionally and check the bottom of the pan to make sure there is still.

This Is A Really Old Recipe And I Don't Know How Old It Is.

Add the vinegar, place in a pot and bring to a boil, stir once and remove from the stove. 5 cups shredded cabbage (one head) 1/8 teaspoon black pepper 1 teaspoon salt 1/2 cup heavy whipping cream instructions melt butter in a large skillet over medium high heat. Mix the cracker crumbs together with the melted butter and sprinkle on top.

Cook Bacon In A Large Skillet Over Medium Heat Until Crispy, About 5 Minutes Each Side.

It's just a basic recipe that's. Boil for 6 mins until just tender, then drain. Shredded cabbage is baked with a sprinkling of sugar, salt and nutmeg, in heavy cream and topped with bread crumbs.

Remove The Bacon Slices To Cool.

Pour 1/4 cup of water over cabbage and cover with a lid. This creamed peas recipe is a simple, comforting dish that is prepared in just minutes! Cover the skillet and allow the cabbage to cook down for approximately 5 minutes.

Reserve 3 Tbsp Bacon Fat In The Pan.

Creamy cabbage with salty and tasty bacon is a combination that everyone will love. Good for potato salad too. Creamed green cabbage instructions shred the cabbage using a food processor or, slice it thinly using a sharp knife.

Return To The Hot Pan And Add The Butter And Cream.

Place cooked bacon on a paper towel to absorb excess grease, set aside and crumble when cool. Bacon creamed cabbage is the ultimate norwegian comfort food that goes back for generations. A delicious addition to holiday and weeknight dinners!

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